Toxic waste in Sydney Harbour has forced authorities to end centuries of commercial fishing, warn recreational anglers not to eat too much harbour fish, and undertake a A$200 million (US$150 million) clean-up programme.
News
about 20 years ago
Sydney Harbour’s dioxin danger
Toxic waste in Sydney Harbour has forced authorities to end centuries of commercial fishing, warn recreational anglers not to eat too much harbour fish, and undertake a A$200 million (US$150 million) clean-up programme.
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